Mandarin Fruit Salad - cooking recipe

Ingredients

2 (11 ounce) cans mandarin oranges (drained)
1 (11 ounce) can apple pie filling
1 (20 ounce) can pineapple chunks (drained)
3 medium firm bananas, sliced
2 cups fresh strawberries (cut in half)

Preparation

In a very large bowl, combine all ingredients.
Cover and refrigerate for 2 hours or until chilled.