Tempura Dipping Sauce - cooking recipe

Ingredients
    1 cup dashi or 1 teaspoon instant dashi stock (plus 1 cup water plus)
    1 1/4 teaspoons mirin
    1 1/4 teaspoons light soy sauce
Preparation
    Mix (make sure instant dashi is thoroughly dissolved if using).
    Serve with food; store unused sauce in refrigerator.

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