Tempura Dipping Sauce - cooking recipe
Ingredients
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1 cup dashi or 1 teaspoon instant dashi stock (plus 1 cup water plus)
1 1/4 teaspoons mirin
1 1/4 teaspoons light soy sauce
Preparation
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Mix (make sure instant dashi is thoroughly dissolved if using).
Serve with food; store unused sauce in refrigerator.
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