Real Deal Taco Bell Chili Cheese Burrito - cooking recipe

Ingredients

2 -3 tablespoons hormel no-bean chili
1 cup medium cheddar, shredded
2 -3 flour tortillas, thin ones are best

Preparation

Warm tortillas on a griddle. Keep warm.
Heat a few spoonfuls of chili in a small pot.
Add an equal or greater amount of cheese. More cheese than chili tastes most like Taco Bell's version.
Melt. Don't allow the cheese to stick and burn.
Wrap about a large spoonful or two of the melted chili cheese in a tortilla.
Makes a great chip dip. May be easily expanded to make enough for a group.
Optional (good) additions which make this unlike a Taco Bell version: beans, extra beef, onions, Taco sauce, other seasonings, Frito chips.