Emeril'S Sweet Potato Mash - cooking recipe

Ingredients

4 sweet potatoes, peeled and roughly chopped
2 quarts water
1 tablespoon unsalted butter
salt & freshly ground black pepper
1/2 teaspoon ground cinnamon
2 tablespoons honey

Preparation

In a large pot over high heat, bring the sweet potatoes and water to a boil. Cook for 10 to 15 minutes or until the sweet potatoes are tender.
Drain well and return to the pot.
Add butter, salt and pepper to taste, cinnamon and honey and mash until all ingredients are combined.
Serve immediately.