Florida Shrimp Cocktail On A Cracker - cooking recipe

Ingredients

16 crackers (I have used Ritz & Cobblestone Wheat Crackers)
1/3 cup seafood cocktail sauce
16 large shrimp, cooked
1/3 cup green onion, finely chopped
Cajun Crab Spread (use 1/3 cup)
1/4 lb imitation crabmeat, minced or 1/4 lb florida lump blue crab
4 ounces cream cheese, softened
1/2 tablespoon cajun seasoning
1/2 stalk celery, finely minced
1 green onion, thinly sliced
1/4 teaspoon garlic powder

Preparation

Spread each cracker with 1 teaspoon of the Cajun Crab spread.
Top evenly with the cocktail sauce and one shrimp.
Sprinkle some of the finely chopped onions on top.
Cajun Crab Spread:
Mix all ingredients together, chill for 2 hours. Adjust seasoning as desired.