Original Lemonade - cooking recipe
Ingredients
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1 cup sugar
1 cup boiling water
3 lemons
3 cups cold water
1 drop food coloring (optional)
5 -10 ice cubes (optional)
Preparation
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Mix sugar and boiling water in a bowl and mix until all the sugar has dissolved. Set aside.
Juice lemons into a separate bowl.
Strain lemon juice into water and sugar mixture and stir.
Pour mixture into a litre container (or similar) and fill with cold water (around 3 cups).
Add food colouring and ice if desired.
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