Eggs Picante - cooking recipe
Ingredients
-
6 large eggs
6 tablespoons plain yogurt
1/2 cup picante sauce
1/2 cup grated cheddar cheese, and or 1/2 cup swiss cheese
Preparation
-
Preheat oven to 375\u00b0F.
In a blender, whip eggs and yogurt; pour into a pie pan sprayed with non-stick cooking spray.
Bake for 20 minutes, until eggs are set.
Spread picante sauce over eggs and sprinkle with cheese.
Bake until cheese is melted, about 5 minutes.
Leave a comment