Eggs Picante - cooking recipe

Ingredients
    6 large eggs
    6 tablespoons plain yogurt
    1/2 cup picante sauce
    1/2 cup grated cheddar cheese, and or 1/2 cup swiss cheese
Preparation
    Preheat oven to 375\u00b0F.
    In a blender, whip eggs and yogurt; pour into a pie pan sprayed with non-stick cooking spray.
    Bake for 20 minutes, until eggs are set.
    Spread picante sauce over eggs and sprinkle with cheese.
    Bake until cheese is melted, about 5 minutes.

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