Black Walnut Coffee Cake - cooking recipe
Ingredients
-
3 cups flour
3 teaspoons baking powder
1/2 teaspoon salt
1 cup Crisco
1 1/2 cups sugar
3 eggs
1 cup milk
1 teaspoon vanilla
1/2 teaspoon black walnut flavoring
1/2 cup melted butter (for later)
Filling
1 cup brown sugar
3 teaspoons cinnamon
1 cup black walnut
Preparation
-
Mix as for cake.
For filling: Mix together the ingredients.
Spread 1/2 batter in long flat pan.
Sprinkle 1/2 filling over this.
Pour remaining batter over, spread rest of filling on top.
Spoon 1/2 cup melted butter on top.
Bake 350\u00b0F for about 35 minutes.
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