Soft Drink Jelly - cooking recipe

Ingredients

1 (12 ounce) bottle carbonated beverages
3 cups sugar
1 (3 ounce) envelope liquid pectin

Preparation

Combine soft drink and sugar in a heavy sauce pot.
Bring to boil and boil one minute.
Add pectin.
Stirring constantly, bring to another boil and boil hard for 1 minute.
Ladle into clean hot jars seal with clean hot lids and bans.
For those who prefer - Process for 5 minutes in a boiling water bath canner.
NOTE: I use and prefer the inversion method for this recipe.
Cook time is estimate.