Spicy Avocado Tartar Sauce - cooking recipe

Ingredients

1 tablespoon wasabi powder (or 1/2 tsp. cayenne and 1/2 tsp. Old Bay Seasoning)
1 tablespoon water
1/2 cup mayonnaise
1 ripe avocado
1 1/2 tablespoons dill pickle relish
1 1/2 tablespoons chopped fresh cilantro
1 tablespoon lime juice

Preparation

Combine wasabi powder and water in a small bowl to form a paste. Add mayonnaise; stir until smooth.
Cut avocado in half; discard seed. Scoop avocado pulp into wasabi mixture, and mash to desired consistency. Add remaining ingredients; stir until combined.