Warm Taco Dip!!! - cooking recipe

Ingredients

1 (8 ounce) package cream cheese
1 (8 ounce) bag taco cheese (shredded)
1 (8 ounce) bottle mild taco sauce (if using Ortega, only use 3/4 of the bottle)
1 (15 ounce) can hormel turkey chili with beans

Preparation

Put all ingredients together in a microwave safe bowl.
Microwave on high for five minutes (uncovered).
Stir.
Re-microwave for five more minutes.
Stir.
Enjoy!
(I use Tostidos Scoops to scoop the dip -- mmm!).