Coffee Cake - cooking recipe
Ingredients
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1/2 cup salad oil
1 beaten egg
1/2 cup milk
1 1/2 cups sifted all-purpose flour
3/4 cup sugar
2 teaspoons baking powder
1/2 teaspoon salt
Preparation
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Combine salad oil, egg and milk.
Sift together dry ingredients.
Add to milk mixture and mix together well.
Pour into greased 9X9X2-inch pan.
Sprinkle with Spicy Topping.
Bake at 375 degrees for approximately 25 minutes.
Spicy Topping: Combine 1/4 cup brown sugar, 1 teaspoon all-purpose flour, 1 teaspoon ground cinnamon, 1 tablespoon melted butter and 1/2 cup broken nuts. Sprinkle over warm cake.
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