Bourbon Cocktail Wieners - cooking recipe

Ingredients

1 (14 ounce) bottle catsup
1 cup packed brown sugar
1 cup Bourbon
2 lbs cocktail franks

Preparation

Combine Catsup, sugar, and bourbon in a saucepan.
Cook over low heat until sauce is thick. Add wieners. Pour into Crockpot and heat until sauce is bubbly.