Oven Fried Lemon Chicken - cooking recipe

Ingredients

1 whole chicken, cut-up
1/4 cup lemon juice
garlic salt, to taste
1/2 cup sour cream
1 cup breadcrumbs or 1 cup crushed corn flakes

Preparation

Marinate chicken in lemon juice & garlic salt for 1 hour, turning frequently.
Prehaet oven to 350.
Lightly coat a 9 X 13 pan with cooking spray.
Dip chicken pieces in sour cream & then roll in crumbs.
Place each piece in pan & cover tightly with aluminum foil.
Bake for 45 minutes.
Remove foil -- increase oven temp to 450.
Bake an additional 15 minutes.