Wasabi Cucumber Ranch Dip - cooking recipe

Ingredients

1/2 cup bottled ranch dressing (Hidden Valley is best)
1/4 cup cucumber, peeled, seeded, minced
1 tablespoon milk
1 1/2 teaspoons prepared horseradish
1 teaspoon cider vinegar
1 teaspoon wasabi powder
1/8 teaspoon salt
1 pinch cayenne pepper

Preparation

Combine dip ingredients in blender.
Blend until smooth.
Place in bowl; cover and chill till ready to use.
Dip will thicken as it chills.