Delicious Lemon Cake - cooking recipe

Ingredients

1 (18 ounce) package lemon cake mix
1 (3 ounce) package instant lemon pudding mix
1/3 cup oil
1 cup water
4 eggs

Preparation

Blend all ingredients in a large bowl; beat at medium speed for 2 minutes.
Pour into 2 9 inch greased and floured cake pans.
Bake at 350 degrees for 33 to 38 minutes.
Frost with a lemon frosting.
Can be also made in a Bundt pan.
Bake at 350 degrees for 45-55 minutes.