New England Nutmeg Sauce - cooking recipe

Ingredients
    1 cup sugar
    1 1/2 tablespoons flour
    1/8 teaspoon salt
    1 1/2 cups water, boiling
    1 tablespoon butter
    1 teaspoon ground nutmeg
Preparation
    Combine sugar, flour and salt.
    Add boiling water gradually, stirring constantly.
    Add butter and cook for 5 minutes, stirring occasionally.
    Remove from heat and stir in nutmeg.

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