Lazy Dumplings - cooking recipe

Ingredients

4 -8 cups chicken soup (chicken broth can be substituted)
1 (10 count) can refrigerated biscuits

Preparation

In chicken soup that is boiling, drop 1 whole container of refrigerator biscuits, one by one into soup. (Cook whole or chop into desired size.
After dropping in soup, let boil under done ,about 10 minutes.