Fruit Vodka Slush - cooking recipe

Ingredients

1 cup sugar
3 cups water
3 cups pineapple juice
6 ounces frozen lemonade, thawed
2 bananas, mashed
6 ounces frozen orange juice, thawed
1 1/2 cups vodka

Preparation

Simmer sugar and water for 3 minutes; cool.
Blend 1-1/2 c of the pineapple juice, lemonade, orange juice & mashed bananas.
Add the sugar mixture, then the remaining 1-1/2 c pineapple juice & 1-1/2 c vodka.
Freeze in 9x13 covered pan. Scoop into glasses & pour 7-Up or Ginger Ale over to serve.