Rhode Island Hot Weiner Sauce #2 - cooking recipe

Ingredients

1 1/2 lbs hamburger
2 teaspoons celery salt
2 teaspoons chili powder
2 medium onions, chopped fine
2 ounces soy sauce
1 teaspoon Gravy Master

Preparation

Brown hamburger in a saucepan.
Add all other ingredients; reduce heat to a simmer.
Cook until onions are tender, approximately 1 hour.
Serve on top of hot dogs with all the traditional fixings!