Vanishing Oatmeal Raisin Chocolate Chip Cookies - cooking recipe

Ingredients

1 cup light butter
1 cup firmly packed brown sugar
1/2 cup granulated sugar
1/2 cup Egg Beaters egg substitute (equals to 2 eggs)
1 teaspoon vanilla
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon salt
3 cups Quaker Oats
1 cup raisins
1/2 cup semi-sweet chocolate chips

Preparation

Heat oven to 350 degrees. Beat together butter and sugars until creamy. Add eggs and vanilla; Beat well. Add combined flour, baking soda, cinnemon and salt; mix well. Stir in oats and raisins, mix well. Add chocolate chips and mix together. Drop by rounded tablespoons onto ungreased cookie sheets. Bake 10-12 minutes or until golden brown. Cool 1 minute on cookie sheet; remove to wire rack. (About 3-4 dozen, depending on size of cookies).
Nutritional Score per serving (1 cookie):
115 calories.
4.3 grams fat / 1 gram saturated fat.
2.5 grams fiber.