Breakfast Turkey Sausage Patties - cooking recipe

Ingredients

1 lb lean ground turkey breast
1/2 teaspoon cumin
1/2 teaspoon cayenne pepper
1/2 teaspoon garlic powder
1 teaspoon coriander
1/4 teaspoon fresh ground pepper
1 teaspoon paprika
1/2 teaspoon oregano
1/2 teaspoon basil
1/2 cup fat-free low-sodium chicken broth

Preparation

Combine the turkey and dry spices in a large bowl. Mix together thoroughly.
Add the chicken broth, mixing well. Let stand for 15 to 20 minutes.
Form the turkey into 8 patties, approximately 3/4 inch thick.
Cook the patties in a nonstick skillet over medium heat for 7 to 8 minutes on each side or grill. However, if you grill these, be sure to pray the grill grate with oil prior to grilling.