Meatless Meatballs - cooking recipe

Ingredients

1/2 cup parmesan cheese, grated
1/2 garlic clove, minced
1/2 cup pecans, chopped
1/2 teaspoon parsley, chopped
1 cup saltine crumbs
1/2 teaspoon sage
1 egg
1/2 teaspoon salt
1 small onion, finely diced (or grated)

Preparation

Mix all ingredients together and form into 1 inch balls.
Fry in hot oil until browned.
Eat plain or add to spaghetti sauce and pour over pasta. Enjoy!