Parmesan Garlic Potatoes - cooking recipe

Ingredients

6 tablespoons melted butter
1/2 teaspoon garlic powder
1/4 cup grated parmesan cheese
8 red potatoes (unpeeled, halved lengthwise and dried completely with a paper towel)
olive oil
salt and pepper

Preparation

Set oven to 375\u00b0F.
Grease a 13 x 9-inch baking dish.
Pour the melted butter into the bottom of the baking dish, then sprinkle with garlic powder, then Parmesan cheese.
In a large bowl toss the potato halves in olive oil and season with salt and pepper.
Place the potatoes cut-side down over the Parmesan cheese in the baking dish.
Bake for about 40-45 minutes, or until tender.