Cheese Log - cooking recipe
Ingredients
-
1 lb Velveeta cheese
3 ounces cream cheese
4 ounces diced green chilies
Preparation
-
Pat out Velveeta cheese between wax paper.
Roll Velveeta into a rectangle, not too thin, about the length of the platter you will serve it on.
Spread softened cream cheese that has been combined with diced chiles over Velveeta.
Roll up into a log.
Chill.
Serve with Ritz or other type crackers.
Leave a comment