Finnish Cucumber Salad - cooking recipe

Ingredients

2 cucumbers
Dressing
1/3 cup cider vinegar
5 tablespoons water
5 tablespoons sugar
1/2 teaspoon salt
1 tablespoon dill weed
1 dash white pepper (optional)

Preparation

Rinse the cucumbers. Do not peel, but score the skin by peeling the lines of a fork lengthwise through the peel.
Slice cucumbers into very thin slices. Put into bowl with a lid.
Mix the dressing ingredients.Pour over the cucumber slices and toss lightly.
Cover with a lid and shake to coat evenly. Chill several hours to allow flavors to blend.
It keeps well for days!