Creamy Chicken And Noodles Southern Living - cooking recipe

Ingredients

1 (5/8 ounce) envelope Italian salad dressing mix
1 (8 ounce) package wide egg noodles
2 tablespoons butter, softened
3 cups chopped cooked chicken
1 cup whipping cream
1/4 cup freshly grated parmesan cheese
2 tablespoons chopped fresh parsley

Preparation

Remove 1 tablespoons Italian dressing mix from envelope, and set aside; reserve remaining mix for another use.
Cook noodles according to package directions; drain well, and return noodles to pan.
Stir in 2 tablespoons butter, and toss to coat.
Stir in chopped chicken, next 3 ingredients, and 1 tablespoons dressing mix.
Cook mixture over medium-high heat, tossing to coat evenly, 5 minutes or until thoroughly heated.
Serve immediately.