Maple Oatmeal Drop Cookies - cooking recipe

Ingredients

1/2 cup butter
1 cup real maple syrup
1 egg
1 teaspoon vanilla
1 1/2 cups flour
1 teaspoon salt
2 teaspoons baking powder
1/4 cup milk
1 1/2 cups rolled oats
1/2 cup raisins
1/2 cup nuts, chopped

Preparation

Cream together butter and maple syrup in a large bowl.
Add the remaining ingredients in the order listed.
Mix well; the batter will be stiff.
Drop by the tablespoon onto greased cookie sheets.
Bake in a pre-heated 375* oven for 12-15 minute
Remove cookies to wire racks; cool.