Shoyu Chicken - cooking recipe

Ingredients

3/4 cup brown sugar
1/2 cup vinegar
3/4 cup soy sauce
1 teaspoon ginger
1 teaspoon garlic
1 1/2 cups water
8 -12 pieces skinless chicken thighs

Preparation

Mix all ingredients, except chicken, in a bowl and mix.
Place chicken in a crock pot and pour sauce on top.
Cook on low heat for about six hours, stirring occasionally.