Agua De Valencia - cooking recipe

Ingredients

1 cup orange juice
2 ounces gin
2 ounces vodka
700 ml cava spanish sparkling wine or 700 ml champagne
sugar
lemons or lime wedge
ice cube

Preparation

To a pitcher add orange juice, gin, vodka and cava or champagne. Add sugar, a pinch at a time. Stir and taste until desired sweetness is acheived. Refrigerate until chilled.
Fill a glass with 2 or 3 ice cubes and fill. Garnish with lemon or lime wedges.