Tomato Tamari Dressing - cooking recipe

Ingredients

1 egg yolk
1 teaspoon Dijon mustard
1/4 cup cider vinegar
1 cup olive oil
1 1/2 cups chopped tomatoes
3/4 cup tamari (Japanese Soy Sauce)
3/4 cup honey
1 teaspoon black pepper

Preparation

In a blender place 1 egg yolk, 1 tea spoon dijon mustard and 1/4 cup cider vinegar.
Blend on high while slowly adding 1 cup olive oil.
This will make about 1 1/2 cup mayonnaise.
Add 1 1/2 cup chopped tomatoes.
Add 3/4 cup Tamari.
Add 3/4 cup honey.
Add 1 tea spoon of black pepper.
Blend until smooth.