Bacon Cheese Burger Frittata - cooking recipe

Ingredients

1 lb extra lean ground beef
1 small chopped onion
4 slices crisp-cooked bacon, chopped in bits
3 eggs
1/2 cup sour cream
1/2 cup half-and-half cream
8 ounces shredded cheddar cheese
1 garlic clove, minced

Preparation

Preheat oven to 350\u00b0F
Brown hamburger in skillet with onion. Drain well of any excess grease.
Remove and mix in bowl with bacon pieces, breaking up any larger clumps with a fork or pastry mixer until you have a fine mix and press into the bottom of a deep-dish pie pan.
Set aside.
Combine remaining ingredients in mixer bowl and whip well.
Pour mixture over beef \"crust\" and bake 40-45 minutes until top is browned and \"set\".
Cool and enjoy!