Potato Soup With Hamburger - cooking recipe

Ingredients

1 lb ground beef
4 cups red potatoes, peeled and cut into 1/2 inch cubes
1 small onion, chopped
3 (8 ounce) cans tomato sauce
1 teaspoon salt
1/2 teaspoon pepper
4 cups water
1/4 teaspoon hot pepper sauce

Preparation

Brown ground beef in skillet and drain.
Place browned beef in a slow cooker.
Add potatoes, onion, and tomato sauce.
Stir in salt, pepper, water, and hot pepper sauce.
Cover and cook on high until mixture starts to simmer (about 1 hour).
Turn to low.
Continue to cook for 2-1/2 to 3 hours or until potatoes are tender.