Roll Kuchen - cooking recipe

Ingredients
    1/2 cup margarine (melted)
    1 cup sour cream
    6 eggs
    2 teaspoons salt
    2 teaspoons baking powder (rounded)
    4 -5 cups flour
Preparation
    Mix all ingredients together in a large bowl. Add enough flour to make soft dough, but don't over mix it. Roll out onto a lightly floured surface until about 1/4\" thick and cut into 3\" x 5\" strips. Deep fry for 2 - 3 minutes until golden brown.

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