Maine Lobster Wraps- Winner At Maine Lobster Festival - cooking recipe
Ingredients
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2 cups lobster meat, cooked
8 ounces muenster cheese, grated
8 fresh cilantro stems
4 tortillas
fresh lime juice, to taste
salsa
Preparation
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Cut cooked lobster meat into chunks.
Divide the lobster meat and cheese evenly over the tortillas and place 2 sprigs of cilantro into each.
Sprinkle with lime juice and roll the tortilla.
Wrap the filled tortilla in foil and warm on a grill or without foil in a microwave oven.
Serve with salsa.
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