Maine Lobster Wraps- Winner At Maine Lobster Festival - cooking recipe

Ingredients
    2 cups lobster meat, cooked
    8 ounces muenster cheese, grated
    8 fresh cilantro stems
    4 tortillas
    fresh lime juice, to taste
    salsa
Preparation
    Cut cooked lobster meat into chunks.
    Divide the lobster meat and cheese evenly over the tortillas and place 2 sprigs of cilantro into each.
    Sprinkle with lime juice and roll the tortilla.
    Wrap the filled tortilla in foil and warm on a grill or without foil in a microwave oven.
    Serve with salsa.

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