Barbados Pork Roast - cooking recipe

Ingredients
    3 lbs boneless pork loin roast
    1/2 teaspoon salt
    1 tablespoon ground cumin
    1 tablespoon chili powder
    1 1/2 teaspoons ground coriander
    1 teaspoon cayenne pepper
    1 1/2 teaspoons ground black pepper
    3/4 teaspoon ground cinnamon
    3/4 teaspoon brown sugar
Preparation
    Preheat oven to 350 degrees Fahrenheit. Make a spice rub by mixing salt and all the spices. Dry the surface of the pork with paper towels. Rub the spices all over the pork.
    Place pork in a roasting pan and put in the oven. Cook for about 1 hour or until the pork achieves an internal temperature of 155 degrees Fahrenheit.
    Remove pork from the oven and let rest for 10 minutes. Slice and serve.

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