Nutty Fingers - cooking recipe

Ingredients

1 cup butter
1/4 cup powdered sugar
2 cups all-purpose flour
2 tablespoons vanilla extract
1 1/3 cups chopped pecans

Preparation

Preheat oven to 300 degrees.
Cream 2 sticks of butter.
Add 1/4 cup of powdered sugar, 2 cups all purpose flour, 2 tablespoons vanilla extract, and 1 1/3 cups of chopped pecans.
Roll into a ball or lengthwise about the size of a finger.
Bake on greased cookie sheet in preheated oven for 20-25 minute.
Cool for 1 minute then roll in powdered sugar.
Enjoy!