Butterfinger Ice Cream Cake - cooking recipe

Ingredients

1 box vanilla ice cream
1 box chocolate ice cream
1 pint cream
3 Butterfinger bar

Preparation

Break up bars.
Cut ice cream into slabs.
Layer 1 white, then butterfinger, chocolate, then butterfinger, then white again.
Top with cream and butterfinger.
Put back into freezer until needed.