Snappy Cheese Dip - cooking recipe

Ingredients

2 lbs cheddar cheese
1 garlic clove (minced)
1/2 medium onion (minced)
1/4 teaspoon cayenne pepper
1/4 teaspoon Tabasco sauce
salt
stale beer or milk

Preparation

Put cheese and garlic through food grinder.
Add other seasonings and mix thoroughly.
Thin down with stale beer or milk till of desired dipping consistency.
Use with chips or if preferred, do not make so thin and stuff celery with it or spread on crackers.