Heather'S Special Walnut Oil Salad Dressing - cooking recipe

Ingredients
    1 tablespoon seasoned rice wine vinegar or 1 tablespoon sherry wine vinegar
    1 1/2 teaspoons fresh lemon juice
    1 -2 teaspoon minced shallots or 1 -2 teaspoon other sweet onion, approximately
    1 teaspoon sugar
    salt, to taste (about 4 shakes)
    fresh ground black pepper, to taste (about 10 grinds)
    2 tablespoons canola oil (not olive) or 2 tablespoons other plain flavored oil (not olive)
    2 teaspoons walnut flavored olive oil (or other nut flavored infused oil)
    Additional ingredients
    mixed lettuce greens
    assorted fresh vegetable, of choice
    plain mild feta cheese, crumbled
Preparation
    Mix all dressing ingredients together (except feta and other salad ingredients) in a mini food processor (or using an immersion stick blender) until creamy in appearance.
    Drizzle over salad- this doesn't make lots, but is very flavorful; a little goes a long way.
    Once the salad is dressed, crumble the feta over the salad.

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