Hard Boiled Egg And Peppers Pitas - cooking recipe

Ingredients
    1 -2 hard-boiled egg, sliced
    1/2 red peppers, yellow pepper or 1/2 green pepper, sliced into strips
    1 teaspoon mayonnaise or 1 teaspoon olive oil
    1 teaspoon pickle relish (sweet or dill)
    black pepper, cayenne pepper or hot sauce
    salt (optional)
    1 pita bread round (I use whole-grain pita)
Preparation
    Remove yolks from egg slices, cream together with mayo or olive oil, relish, pepper or hot sauce, and salt.
    Microwave pita bread for about 10 seconds. Slice warm round in half and gently pry open the pocket. Spread the yolk and mayo mixture inside the pocket.
    Arrange egg slices and pepper strips inside the pocket. Plate up and enjoy.

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