Easy Peanut Butter Pie - cooking recipe

Ingredients

4 ounces cream cheese
1 cup powdered sugar
1/3 cup peanut butter
1/2 cup milk
9 ounces Cool Whip
graham cracker pie crust or cookie pie crust

Preparation

Beat Cream cheese and powdered sugar with mixer until smooth.
Add peanut butter and milk.
Beat until smooth.
Fold in Cool Whip.
Spread in prepared crumb crust.
Freeze.
Serve frozen, you can add hot fudge sauce and/or cookie crumbs to the top.