Turkey, Bacon And Cheese Sandwiches - cooking recipe

Ingredients

1 (10 1/8 ounce) can refrigerated crescent dinner rolls (Big&Flaky recommended)
2 tablespoons mayonnaise
6 ounces cooked deli turkey, thinly sliced
3 ounces swiss cheese, thinly sliced
6 slices bacon, precooked

Preparation

Heat oven to 350 degrees.
Unroll dough on work surface; separate into triangles.
Spread each triangle with 1 t mayonnaise.
Top each with turkey, cheese and bacon, cutting to fit if necessary.
Roll up loosely as directed on can.
Place on ungreased cookie sheet; curve into crescent shapes.
Bake 21-23 minutes or until golden brown and cheese is melted.