Cheddar Dip - cooking recipe

Ingredients

2 1/2 cups light sour cream
1 1/2 cups shredded sharp cheddar cheese
1/4 cup chopped black olives
1/2 cup chopped red bell pepper
1/2 cup bacon bits
1/2 cup minced white onion
1 teaspoon Worcestershire sauce
3 -4 drops hot sauce
1/4 teaspoon paprika
1/4 teaspoon garlic powder

Preparation

Combine all ingredients in a bowl and mix well.
Chill several hours before serving.