The Best Zucchini Patties - cooking recipe

Ingredients

1 cup grated zucchini (skins on)
1 cup coarsely crumbled saltine crackers
2 tablespoons chopped onions
1 beaten egg
1/2 teaspoon garlic salt
1/2 cup grated parmesan cheese
2 tablespoons oil (for frying)

Preparation

Put all ingredients (except oil) into a large bowl and mix well.
Spoon mixture into hot oil and flatten slightly to make patties. Fry until cooked through and golden brown on both sides. Drain extra oil off on paper towels and enjoy!