Honey Baked Chicken - cooking recipe

Ingredients
    4 chicken breasts
    1/2 cup butter, melted
    1/2 cup honey (I use raw honey, taste better)
    1/4 cup mustard
    1/2 teaspoon salt, and a little fresh ground pepper for taste
    1 teaspoon curry powder
Preparation
    Preheat oven to 350 degrees F (175 degrees C).
    Place chicken breast in a baking pan.
    Melt butter, honey, mustard, salt and curry powder in pan and pour the mixture over the chicken. Bake in the preheated oven for 1 1/4 hours (75 minutes), turning every 15 minutes, until the chicken is nicely browned and tender and the juices run clear.

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