Easy Chocolate Dipped Marshmallows - cooking recipe

Ingredients
    12 marshmallows
    2 ounces semisweet chocolate, melted
    3 tablespoons ice cream topping (such as chopped pistachios, shredded coconut, and crumbled graham crackers also Mini m&ms, sprinkles)
Preparation
    Melt chocolate one of two ways (see below).
    Dip half of each marshmallow in the melted chocolate, letting the excess drip off.
    Then sprinkle with your desired toppings.
    Serve immediately or chill until firm, about 20 minutes.
    *************** To melt chocolate*************.
    Melt chocolate in top of a double boiler or a heat proof bowl set over (not in) a saucepan of simmering water. Cook, stirring occasionally until melted, 2-3 minutes.
    -or-.
    Place chocolate chopped up in microwave safe bowl and microwave in 30 sec intervals stirring between each, until melted.

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