Chicken In Plum Sauce (Slow Cooker) - cooking recipe
Ingredients
-
1 1/4 cups plum sauce
2 tablespoons butter, melted
2 tablespoons orange juice concentrate, thawed
1 teaspoon Chinese five spice powder
8 chicken thighs, skin removed
toasted sesame oil
soy sauce
Preparation
-
Spray slow cooker crock with nonstick cooking spray.
Add the plum sauce, butter, orange juice concentrate, and five-spice powder to the slow cooker; stir to combine.
Add the chicken thighs; sprinkle with salt and pepper to taste.
Cover and cook on LOW for 6-8 hours.
Top each serving with toasted sesame oil and soy sauce, to Spray slow cooker crock with nonstick cooking spray.
Leave a comment