Easy Chocolate Turtle Bars - cooking recipe

Ingredients

2 cups graham cracker crumbs
1 cup butter or 1 cup margarine
1 (12 ounce) bag chocolate chips
1 (12 ounce) jar caramel ice cream topping
1 cup pecan pieces or 1 cup pecans

Preparation

Preheat oven to 350\u00b0. Grease a 9x13 pan. Melt butter and mix with graham cracker crumbs.
Press crumb mixture into bottom of pan.
Sprinkle chocolate chips over crumb mixture.
Top with entire jar of caramel sauce.
Arrange pecan pieces or whole pecans over caramel sauce.
Put in oven for 15-20 minutes until chips melt.
Remove from oven, cool and cut.