Garlic Pepper Pork Chops - cooking recipe

Ingredients
    4 boneless center cut pork chops (1 1/2 inch-thick)
    2 cloves garlic, crushed
    1 tablespoon ground coriander
    1 tablespoon fresh coarse ground black pepper
    1 tablespoon brown sugar
    4 tablespoons Worcestershire sauce
Preparation
    Combine all ingredients in a self-sealing plastic bag large enough to hold chops.
    Marinate pork in mixture 30 minutes.
    Prepare medium-hot coals in grill bed.
    Remove pork from marinade, place 5 inches over coals and grill for 12-15 minutes, turning once and basting with marinade.

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